canned white chicken


green onions




salt and pepper

This is one of those annoying recipes that I don’t have actual measurements to make it happen.  You mix all the above ingredients together until “it looks right.”  I can say that like I’m an actual chef that knows what she’s talking about because for this one specific recipe, I actually do.  I promise, if you just mix all this yummy stuff together, serve it on a croissant, you are good to go!

I wouldn’t steer you wrong!